问答题
At higher CO
2
levels, certain types of plants, such as legumes, are expected to benefit more than others, and the nutritional quality of some crops will likely decline.
【正确答案】
【答案解析】
二氧化碳水平上升,某些作物,如豆科作物,会比其他作物受益更大,而有些作物的营养质量可能有所下降。
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