单选题
Food and Cancer

Medical experts have suspected for many years that there is a strong link between what a person eats and cancer. They say a new study provides the first evidence that vitamins could reduce a person"s chance of developing cancer. A team of Chinese and American scientists did the study. They are from American National Cancer Institute and the Cancer Institute of the Chinese Academy of Medical Sciences in Beijing. The Journal of the National Cancer Institute published the results of the study. About thirty thousand people between the ages of 40 to 69 took part in the study. They were from the northern central Chinese area of Linxian. Most of them took vitamins and minerals every day for five years.
Linxian was chosen because the people there have an extremely high rate of cancer of stomach and esophagus. Researchers believe that fungus and molds in local foods may be partly responsible for the high cancer rate. Researchers divided those into eight groups. Seven of the groups received different mixtures of vitamins and minerals daily.
The amounts of the vitamins and minerals were 1 to 2 times greater than what American health officials say is needed. The eighth group received sugar pills that had no effect. Those who seemed to gain the most received a mixture of a form of vitamin A called β-carotene, vitamin E and the mineral selenium. The vitamin and mineral are believed to prevent damage to cells caused by cancer-causing substances. Researchers reported a 13 percent drop in cancer rates in those who took β-carotene, vitamin E and selenium. They also found a 10 percent drop in the number of deaths caused by strokes from bursting blood vessels.
Scientists warn that it is too soon to know if the efffect would be the same among people in other countries. They note that the people in Linxian eat foods that lack necessary vitamins and minerals. Chinese officials will continue to record the health records of the people in Linxian for many years. For now officials reportedly are considering using the results of the study. They want to find a way to improve the health of people in Linxian and other small towns in China.
单选题 The results of the new study are unexpected.
【正确答案】 B
【答案解析】[解析] 题干大意:新的研究结果是出人意料的。文章第一段提到:医学专家一直怀疑人们的饮食和癌症之间有直接的联系。因此新的研究结果不是意料之外,而是意料之中的。故答案选B。
单选题 Among the scientists that did the study, there are more Chinese than Americans.
【正确答案】 C
【答案解析】[解析] 题干大意:在做那项研究的科学家中,中国人比美国人多。文章句子没有涉及美国科学家和中国科学家人数的比较,因此判断问题句的说法为“没提到”。故答案选C。
单选题 The study lasted for about five years.
【正确答案】 A
【答案解析】[解析] 题干大意:研究持续了大约5年。文章第一段最后一句提到:大部分研究对象每天服用维生素和矿物质,服用了5年。故答案选A。
单选题 The rate of cancer of stomach and esophagus in Linxian is the highest in China.
【正确答案】 C
【答案解析】[解析] 题干大意:林县的胃癌和食道癌的发病率在中国最高。文章第二段首句提到:林县的胃癌和食道癌的发生率极高,并没有说在中国最高,故答案选C。
单选题 Fungus and molds in local foods may be partly responsible for the high cancer rate in Linxian.
【正确答案】 A
【答案解析】[解析] 题干大意:当地食物中的菌类和霉菌可能是造成林县癌症高发的原因。文章第二段第二句提到:当地食物中的菌类和霉菌可能是造成林县癌症高发的原因。该句的说法与问题句的说法一致。故答案选A。
单选题 All those people who took part in the study received vitamins and minerals.
【正确答案】 B
【答案解析】[解析] 题干大意:所有参加研究的人都服用维生素和矿物质。文章第三段提到:研究对象有8组,其中7组每天服用维生素和矿物质,而第8组服用的是对健康没有影响的糖丸。因此,不是所有的研究对象都服用维生素和矿物质,所以题干的说法错误。故答案选B。
单选题 The results of the study are of great significance to people everywhere.
【正确答案】 B
【答案解析】[解析] 题干大意:研究结果对世界各地的人都具有很大的意义。文章最后一段首句提到:目前太早了,还不知道是否这个影响对其他国家的人们是一样的。故答案选B。