摘要
以苦瓜浓缩汁、麦芽糖醇、山梨糖醇和低聚异麦芽糖为主要原料,经混合、造粒、干燥、压片等工序,制成了低热量、具有保健功能的苦瓜含片。
The bitter gourd buccal tablet was made from the concentrated solution of bitter gourd, maltitol, sorbitol and isomaltooligosaccharide. After the processes of mixing, prilling, drying and tabletting, a kind of healthy bitter gourd buccal tablet with low calorie was prepared.
出处
《食品科技》
CAS
北大核心
2004年第9期31-32,35,共3页
Food Science and Technology
基金
广东省科技攻关项目(2003A2030501)
关键词
苦瓜
功能性甜味剂
保健型含片
bitter gourd
functional sweeteners
healthy buccal tablet
