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钾肥用量对优质粳稻钾素积累利用及稻米品质的影响 被引量:92

Effects of Potassium Fertilizer Application Rates on Plant Potassium Accumulation and Grain Quality of Japonica Rice
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摘要 以武香粳14号和武育粳3号为材料,研究了钾肥用量对优质粳稻群体钾素积累利用和稻米品质的影响。结果表明,钾肥一次性基施,水稻群体吸钾量在K2O用量为12.8kg/667m2时最大,过量施钾却降低了群体吸钾量,稻谷吸钾量随钾肥用量的增加而增大,增幅则逐渐降低;优质粳稻群体最大吸钾数量和比例出现在拔节至抽穗阶段,但不施钾肥和过量施钾,造成拔节前吸钾比例较大,从而抑制有效穗数;钾肥一次性基施,以N∶K2O为1∶0.8对优质粳稻产量构成和品质性状影响最佳,有较高的成穗率和结实率,显著降低稻米垩白度和直链淀粉含量,同时钾素生理效率、农艺效率较大;钾肥的穗肥追施比一次性基施,能够明显增加拔节至抽穗的吸钾数量和比例,提高实粒数、结实率和产量,降低稻米垩白度和直链淀粉含量,提高胶稠度,改善稻米品质,并显著提高钾素利用效率。 A three-year experiment was conducted in order to examine the effects of potassium (K) application rates on plant K accumulation, K use efficiency and grain quality of japonica rice (Wuxiangjing14 and Wuyujing3) from 2000 to 2002 in Dongtai, Jiangsu, China. When K fertilizer was applied as basal dressing, K uptake of rice population amounted to maximum at the K2O application rate of 12.8 kg/667m2 and excessive-fertilization decreased population K uptake, grains K absorption always increased with the increase of K fertilizer application rate, only the increment extent decreased gradually. Potassium uptake by rice population peaked in the growth season from the elongation stage to the heading stage. Non-fertilization and excessive-fertilization enhanced the proportion of plant K uptake before the elongation stage, but reduced effective panicles. With one-time application of K fertilizer as basal dressing, the highest grain yield and quality occurred at the level of 1∶0.8 of N∶K2O ratio, which significantly increased the percentage of earbearing tiller and setting percentage and K physiological and agronomy efficiencies. Also, low chalkiness degree and amylose content were found at this level. Compared to one-time application of K fertilizer as basal dressing, fertilization as panicle fertilizer caused increases in plant K uptake and proportion from elongation stage to heading stage, the number of filled grain, the setting percentage and gel consistency. Moreover, K fertilization as panicle fertilizer significantly decreased chalkiness degree and amylose content, resulting in considerable high grain yield and quality.
出处 《中国农业科学》 CAS CSCD 北大核心 2004年第10期1444-1450,共7页 Scientia Agricultura Sinica
基金 国家科技攻关计划重大专项资助项目(2002BA516A14) 江苏省农业技术更新工程计划重点资助项目(2000SX076)
关键词 优质粳稻 钾肥用量 钾素 基施 稻米品质 抽穗 稻米垩白 一次性 影响 过量 High grade rice K application rate Plant K uptake Rice quality
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参考文献1

  • 1Blevins D G. Role of potassium in protein metabolism in plants,potassium in agriculture. American Society of Agronomy,1985:413 -424.

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