摘要
依据中国绿色食品发展中心颁布的《绿色食品产地环境质量现状评价技术导则》,对克拉玛依大农业开发区葡萄产地的环境质量进行了监测,测定结果表明:产地各项污染因子的实测均值和实测最高值都低于国家标准的限定值,单项污染指数均小于1。由此得出评价结论:克拉玛依大农业开发区为生产绿色鲜食葡萄良好的生态环境条件。
According to Green food technical guideline for the assessment of the area's environment quality condition promulgated by the green food developmental center of China, environment quality of Karamay green fresh grape growing area had been inspected. The results showed that average and maximum of analyzing in all pollution factors didn't exceed the limited number of national index. All simplex pollution indexes were less than 1.It is evaluated that the ecological environment was very suitable for green grape production in Karamay.
出处
《新疆农业大学学报》
CAS
2004年第3期22-25,共4页
Journal of Xinjiang Agricultural University
基金
国家"十五"科技攻关项目资助(2001BA606A-10)
关键词
绿色食品
鲜食葡萄
环境评价
green food
fresh grape
environmental evaluation
