摘要
本文综述了一种新型的多烯大环内酯类抗真菌剂-纳他霉素的性质、作用机制、生产方法、分离方法及其在食品、医学等领域的最新应用进展。
This paper introduces the characterization and application of a new polyene macrolide antimycotics-Natamycin. Characteristic aspects include physical and chemical properties, active mechanism, technique of production and purification. Applicative aspects include its use as antirnycotic agent on food and its use as medicine.
出处
《中国食品添加剂》
CAS
2005年第4期68-71,80,共5页
China Food Additives
关键词
纳他霉素
理化性质
作用机理
应用
natamycin
characterization
active mechanism
application
