摘要
本文对江苏省的三种硅酸盐菌剂进行了菌群组成、含菌量及生物学活性的测定，作出了评价。同时，根据我省农业发展的具体情况，提出了改良菌剂品质的建议。
This article comments on the determination of the composition ofbacterial group, bacterial content and biological activation of three kinds of silicatebacteriostat produced by Jiangsu Province. At the same time, it also makes a suggestion toimprove the quality of bacteriostat products according to the concrete conditions of the ag-ricultural development in Yunnan Province.
出处
《云南师范大学学报（自然科学版）》
1995年第3期109-114,共6页
Journal of Yunnan Normal University:Natural Sciences Edition
