摘要
综述了桑黄的生物学特征和人工培育的研究情况，并重点介绍了其药理作用（抗菌、抗癌、抗纤维化、抗氧化等）的研究进展，希望能为桑黄的进一步研究提供参考。
In order to provide reference for further research work, recently studies of phellinus on biological properties and artificial cultivations were reviewed in the paper. And it＇s pharmacological activities（ antibacterial, anticancer, anti-fibrosis, antioxidant, and so on） were also mainly introduced.
出处
《食品研究与开发》
CAS
北大核心
2005年第5期193-195,共3页
Food Research and Development
