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克拉维酸发酵液中碳源——甘油含量的比色法测定 被引量:23

Determination of Glycerol Content in Clavulanic Acid Broth by Spectrophotometry
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摘要 研究了克拉维酸发酵液中甘油含量的测定方法,在412 nm得到了甘油测定的线性回归方程:y=0.0236x- 0.0036,R2=0.9997,在0-40 mg·L-1范围内,线性关系良好。通过回收率实验,证明发酵液中其他成分对测定结果干扰较小。该方法重现性好,方法简单,比较适合发酵液中甘油含量的测定。 The determination of glycerol content in broth by spectrophotometry was studied. The absorbance was measured at 412 nm. The working curve equation of glycerol concentration was y = 0. 0236x -0. 0036, R^2 = 0. 9997. The linearity rela- tionship between 0 ~40 mg· L^-1 was very well. The recovery rate experiment showed the result with this method was not affected by the other substances in the broth. In conclusion: this method is simple, accurate and can be applied to the determination of glycerol content in fermentation broth.
出处 《天津科技大学学报》 CAS 2006年第1期15-17,共3页 Journal of Tianjin University of Science & Technology
基金 天津市自然科学基础研究基金资助项目(043802711)
关键词 比色法 甘油 克拉维酸 发酵液 spectrophotometry glycerol clavulanic acid broth
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  • 1孟勇,张国华,王忠彦,官家发.β-内酰胺酶抑制剂克拉维酸研究进展[J].中国抗生素杂志,2003,28(1):60-64. 被引量:16
  • 2Kuo-Cheng Chen,Yun-Huin Lin,Cheng-Min Tsai,Chen-Hao Hsieh,Jer-Yiing Houng. Optimization of glycerol feeding for clavulanic acid production by Streptomyces clavuligerus with glycerol feeding[J] 2002,Biotechnology Letters(6):455~458

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