摘要
目的探讨食管癌患者术后医院感染情况及预防措施。方法回顾性分析该院1055例食管癌手术治疗患者的临床资料。结果食管癌患者术后医院感染率为8.06%,感染部位分布在手术部位(70.59%)和呼吸系统(29.41%);表浅切口感染占手术部位感染的83.33%,以颈部切口感染为主,占手术部位感染的75.00%,下呼吸道感染占呼吸道感染的92.00%。结论针对各种相关因素采取相应预防措施,对降低食管癌术后医院感染的发生率具有重要意义。
[Objective] To investigate the nosocomial infection and the prevention measures in esophageal postoperative patients. [Methods] There are 1 055 cases with surgical treatment of esophageal patients were retrospectively analysed. [Results] it showed that the nosocomial infection rate was 8.06%. The nosoeomial infection are all in the surgical site （70.59%） and the respiratory tract （29.41%）. In the surgical site infection, there were 83.33% cuticular surgical incision infection in it and the jugular surgical incision infection was the highest （75%）. There were 92% lower respiratory tract infection in the respiratory infection. [Conclusion] The nosocomial infections rate of postoperative could be decreased after taking prevention measures according to various correlative factors is important.
出处
《中国现代医学杂志》
CAS
CSCD
北大核心
2006年第8期1242-1244,共3页
China Journal of Modern Medicine
基金
2005年汕头市重点科技计划项目(汕府科[2005]116号)
关键词
食管癌
手术治疗
医院感染
预防措施
esophageal cancer
surgical treatment
nosocomial infection
prevention measures
