5Fakler T M,Sohn K S,Maxwell C V.Effects of substituting yeast protein for soy protein on gain,feed efficiency and incidence of scours in early weaned pigs[R] ∥Animal Science Research Report.Oklahome State University:Department of Animal Science,1991:317-324.
6Sandhu D K,Joshi V K.Solid-state fermentation of pomace for concomitant production of ethanol and animal feed[J].Sci and Res,1997,56(2):86-90.
7Zhang A W,Lee B D,Oh H R,et al.Effect of dietary saccharomyces cerevisiae on growth performance and meat quality in broilers[J].Korean J Poultry Science,2004,31(1):1-7.
8Robertsen B,Rorstad G,Raa R.Enhancement of non-specific disease resistance in Atlantic salmon,Salmon salart,by a glucan from Saccharomyces carevisiae cell wall[J].Fish Dis,1990,13(5):139-400.
9Zhang A W,Lee B D,Lee S K,et al.Effects of yeast (Saccharomyces cerevisiae) cell components on growth performance,meat quality,and ideal mucosa development of broiler chicks[J].Poultry Science,2005,84:1015-1021.