期刊文献+

产丁二酮的嗜热链球菌的筛选和鉴定 被引量:2

Screening and Identification of S. thermophilus Producing Diacetyl
下载PDF
导出
摘要 从酸马奶中分离出五株链球菌,其中KM18的丁二酮的产量为20mg/mL。利用PCR扩增该菌的16SrRNA基因,将测序结果同该属内菌株的16SrRNA基因序列作多序列比较,并建立链球菌属的系统发育树。结果表明,KM18的16SrRNA基因序列同S.thermophilus的同源性百分比为98.2%。综合系统发育树的结果,将KM18鉴定为S.thermophilus。菌株KM18的16SrRNA基因序列已经在GENBANK申请国际序列注册号,为DQ176426。 To identify the strain of KM18 producing diacetyl, the 16S rRNA gene was amplified and sequenced. Then a phylogenetic tree was constructed by multiple alignments of 16S rRNA gene Sequences of S.treptococcus. The results indicated that KM18 was classified as S. therrnophilus.
出处 《乳业科学与技术》 2006年第6期272-275,共4页 JOURNAL OF DAIRY SCIENCE AND TECHNOLOGY
基金 国家"863计划"课题资助(2002AA248041)。
关键词 丁二酮 16S RRNA基因 聚类分析 diacetyl 16S rRNA gene cluster analysis
  • 相关文献

参考文献8

  • 1宋焕禄.乳酸菌发酵产生丁二酮的初步研究[J].食品与发酵工业,2002,28(3):47-50. 被引量:27
  • 2[3]S.Ennabar,Y.Cai,Y.Fujita.Phylogenetic Diversity of Lactic Acid Bacteria Associated with Paddy Rice Silage as Determined by 16S Ribosomal DNA Analysis[J].Appl Environ Microbiol,2003,69(1):444-451.
  • 3[6]Giorgio G.An evaluation of chelex based DNA purification protocols for the typing of lactic acid bacteria[J].Journal of Microbiological Methods,2000,42:175-184.
  • 4[7]Mauro S,Diego M,Silvia C,et al.Dvelpment of Genus/Species -Specific PCR Analysis for ldentification of Carnobacterium strains[M].Current Microbiology,2002,45:2429.
  • 5[8]Antara N.S.,Sujaya I.N.,Yokota A..et al.Identification and Succession of lactic acid bacteria during fermentation of'urutan',a Balinese indigenous fermented sausage[J].World Journal of Microbiology and Biotechnology,2002,18(3):255-262.
  • 6[9]Vogel R.F.,Bocker G.,Stolz P.,et al.Identification of lactobacilli from Sourdough and description of LactobacilluS pontiS Sp.Nov[J].Int J SySt Bacteriol,1994,44:223-229.
  • 7[11]Rodolphe B.,Sung-Sik Y.,Frederick B.,et al.ldentificatiot and Characterization of Leuconostoc fallax strains isolated from an Industrial Sauerkraut Fennentation[J].Appl Environ Microbiol,2002,68(6):2877-2883.
  • 8涂宏钢,李存瑞,巫庆华,王荫榆,郭本恒.利用16S rRNA全长序列鉴定植物乳杆菌[J].乳业科学与技术,2004,27(2):57-60. 被引量:16

二级参考文献11

  • 1顾瑞霞 谢继志.乳酸菌与人体健康[M].北京:科学出版社,1995..
  • 2金世琳.乳品业手册[M].北京:轻工业出版社,1987..
  • 3天津等轻工业学院合编.工业发酵分析[M].北京:轻工业出版社,1980..
  • 4[1]Olsen, GJ., D.J. Lane, S.J. Giovannonl, N.R. Pace and D.A. Stahl. Microbial ecology and evolution: a ribosomal RNA approach. Annu. Rev. Mierobiol. 1986,40:337-365.
  • 5[2]Darning R, Yinyu W, Zilai W, Jun C, Hekui L, Jingye Z.Complete DNA sequence and analysis of two cryptic plasmids isolated from Laetobacillus plarrtarum. Plasmid. 2003,50(1):70-73.
  • 6[3]Bouia A, Bringel F, Frey L, Kammerer B, Belarbi A,Guyonvarch A, Hubert J. Structure Organization of pLP1, a Cryptic Plasmid from Lactobacillus plantarum CCM 1904.Plasmid. 1989 ;22:185-192.
  • 7[4]Kuwahara,T., L. Norimatsa, etal. Genetic variation in 16S23SrDNA internal transcribed spacer region and the possible use of this genentic variation for molecular diognosis of Bacteriodes species. Microbiol. lmmunol. 2001,45:191-I99.
  • 8[6]Cai,Y., Fujita,Y., Murai,M., Ogawa,M., Yoshida,N.,Kitamura,A.and Miura,T. Screening of lactic acid bacteria (Lactobacillus plantarum Chikuso-1) for silage preparation of forage paddy flee. Unpublished.
  • 9[7]Kleerebezem, M., Boekhorst,J., van Kranenburg,R.,Molenaa,D.,Kuipers,O.P., Leer,R., Tarchini,R., Peters,S.A., Sandbrink,H.M., Fiers,M.W.E.J., Stlekema, W.,Lankhorst,R.M.K., Bron,P.A., Hoffer,S.M., Groot,M.N.N.,Kerkhoven,R., de Vries,M., Ursing,B., de Vos,W.M. and Siezen,R.J. Complete genome sequence of Lactobacillus plantarum WCFS1. Proc. Natl. Aead. Sci. U.S.A. 2003,100(4):1990-1995.
  • 10[8]Ennahar,S., Cal,Y. and Fujita,Y. Phylogenetic Diversity of Lactic Acid Bacteria Associatedwith Paddy Rice Silage as Determined by 16S Ribosomal DNA Analysis. Appl. Environ.Microbiol. 2003, 69 (1):444-451.

共引文献41

同被引文献30

引证文献2

二级引证文献10

相关作者

内容加载中请稍等...

相关机构

内容加载中请稍等...

相关主题

内容加载中请稍等...

浏览历史

内容加载中请稍等...
;
使用帮助 返回顶部