摘要
为促进膜分离技术在食品行业中的应用,介绍了膜分离技术的特点、类型及其基本特征、膜和膜组件的类型及性能。着重介绍了膜分离技术在生啤酒、白酒和葡萄酒、酱油、食醋、乳品工业及果汁澄清过滤中的应用。
In order to promote the application of separation technology in food industry, this article introduces the technology in great detail, such as its characteristic, its types, its basic features, the types and features of membrane and membrane modules etc. Then this article stresses membrane separation technology~ application in food industry, including draught beer, white spirits, grape wine, soy sauce, vinegar, milk food, and the clarification and filtering of fruit juice.
出处
《江苏调味副食品》
2006年第5期1-4,共4页
Jiangsu Condiment and Subsidiary Food
关键词
膜
食品工业
分离
membrane
food industry
separation
