摘要
该文对葡萄籽油理化性质、制取精炼工艺及其生物安全性、营养和食疗价值等研究进行综述,并对我国今后葡萄籽油开发利用方向提出建议。
The physicochemical properties, extraction and refinement technologies of grape seed oil and its bio-reliability, nutritional and therapy value were summarized in this paper. And the future develop-ment orientation of grape seed oil was also suggested.
出处
《粮食与油脂》
2007年第7期17-19,共3页
Cereals & Oils
关键词
葡萄籽油
开发利用
理化性质
grape seed oil
development and exploitation
physicochemical properties
