摘要
采用完全随机设计,对品种294、H2、900进行了保花保果措施对产量及品质影响的试验研究,结果表明:不同品种的产量及品质差异均达极显著水平(F>F0.01),品种900、294的产量极显著高于品种H2,其平均产量分别为7.45kg/株、6.48kg/株,而品种H2的平均产量为2.09kg/株。品种294的一级果仁率极显著高于品种H2、900,其一级果仁率平均为91%,品种H2为75%,品种900为74%。保花保果措施对产量的影响差异达极显著水平(F>F0.01),盛花期喷施5000mg/L的硼砂溶液和5000mg/L尿素+5000mg/L磷酸二氢钾的混合溶液,3个品种的产量均高于对照,品种294分别提高152.69%和88.79%;品种H2分别提高1049.43%和88.79%;品种900分别提高130.78%和109.45%。保花保果措施对品质的影响不大且差异不显著(F<F0.05)。盛花期喷施5000mg/L的硼砂和5000mg/L尿素+5000mg/L磷酸二氢钾的混合溶液,3个品种的产量及一级果仁率,相对于其它措施都较高。
By absolute randomized design,used 294、H2、900 as material to study the effect of measures of protecting flowers and fruits on the yield and quality of Maeadamia, the results showed that: The difference of yield and quality between different varieties all arrived to best marketable level(F〉F0.01 ),the average yield of variety 900、294 were 7. 45kg/individual plant,6. 48kg/individual plant separately which best highest than variety H2,the average yield of variety H2 was 2.09kg/ individual plant. The first level nutlet rate of variety 294 was 91% which best highest than variety H2、900,variety H2 was 75%,variety 900 was 74% . The difference that the effect of the measures of protecting flowers and fruits on the yield arrived to best marketable level(F〉F0.01 ),with borax(5 000 mg/L),Garbamide(5 000 mg/L)+ Monopotassium phosphate(5 000 mg/L) during flourish florescence,yield of three varieties all higher than comparison, variety 294 enhanced 152. 69%, 88. 79% separately; variety H2y enhanced 1049. 43%, 88. 79% separatel; variety 900 enhanced 130. 78%,109.45%separatelyo The difference that the effect of the measures of protecting flowers and fruits on the quality not arrived to marketable level(F〈F0.05 ). With borax(5 000 mg/L),Carbamide(5 000 mg/L)+ Monopotassium phosphate(5 000 mg/L) during flourish florescence,the yield and quality of three varieties all higher than other measures of protecting flowers and fruits.
出处
《北方园艺》
CAS
北大核心
2007年第12期31-34,共4页
Northern Horticulture
基金
云南省科技攻关资助项目(2003NG07)
关键词
澳洲坚果
保花保果措施
产量
一级果仁率
Macadamia nut
Measures of protecting flowers and fruits
Yield
The first class nutlet rate