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澳大利亚维多利亚州食品管理总论 被引量:4

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摘要 本文从澳大利亚维多利亚州的食品产业的数据出发,围绕其现行食品监管行政管理架构和食品基本法律展开讨论;重点阐述了其三个主要的食品监管机构所实施的管制手段,并分析分散管理的模式所带来的挑战;文章最后对维多利亚州未来的食品管理的改革可能路径做出评价。
作者 肖平辉 钱俊
出处 《太平洋学报》 CSSCI 2007年第12期55-62,共8页 Pacific Journal
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参考文献10

  • 1Food Regulation Review Committee, Report of the Food Regulation Review, Canberra: Commonwealth of Australia, 1998, P14.
  • 2肖平辉.澳大利亚食品安全管理历史演进[J].太平洋学报,2007,15(4):57-70. 被引量:12
  • 3ABS (Australian Bureau of Statistics) 2006d, Manufacturing Industry, Australia, 2004-05, cat. no. 8221.0, Canberra.
  • 4澳联邦政府的农业、渔业和林业局编写.《澳大利亚食品数据2005》.,..
  • 5.《简化菜单:维多利亚食品管理报告草案稿》.维州,2007年..
  • 6Victorian Competition and Efficiency Commission, Simplifying the Menu: Food Regulation in Victoria Draft Report, Victoria, 2007, pp231 - 233.
  • 7United States Government Accountability Office, FOOD SAFETY: Experiences of Seven Countries in Consolidating Their Food Safety Systems, Report to Congressional Requesters, GAO-05-212, Washington DC, p4.
  • 8Victorian Competition and Efficiency Commission, Simplifying the Menu: Food Regulation in Victoria Draft Report, Victoria, 2007, p 198.
  • 9Australian Government Department of Agriculture, Fisheries and Forestry, Australian Food Statistics 2005, Canberra, 2005, pp57-62.
  • 10Victorian Competition and Efficiency Commission, Simplifying the Menu: Food Regulation in Victoria Draft Report, Victoria, 2007, p68.

二级参考文献58

  • 1罗斯玛丽·波亚所著.《澳大利亚食品管理简易编年史》
  • 2Rosemary Polya, Food Regulation in Australia - A Chronology, Science, Technology, Environment and Resources Group, 2001, pp. 1-5, web site at: http://www.aph.gov.au/library/pubs/chron/2001-02/02chr01 .pdf
  • 3澳新食品标准局网站.http://www.foodstandards.gov.au/_srcfiles/2006 Final%20FRR%20_Blair_%20report.pdf
  • 4Food Regulation Review Committee, Report of the Food Regulation Review, Canberra: Commonwealth of Australia, 1998, p. 26.
  • 5Mark L. Walquist, 'History of nutrition in Australia', In Food & nutrition in Australia, Melbourne. Thomas Nelson Australia, 1988, p. 13.
  • 6G. B. Barton, [Quoting Eyre's Journals, vol. Ⅰ p.195], History of New South Wales from the records, Sydney: Charles Potter, Government Printer, 1989, p. 141.
  • 7Obesity: preventing and managing the global epidemic, Geneva: WHO, 2000, (WHO Technical Report Series 894).
  • 8Louise A. Baur, 'Obesity: definitely a growing concern', Medical Journal of Australia, vol. 174: 553-4, 2001.
  • 9'Nutrition in health claims-the regulatory perspective'. Paper presented by Ian Lindenmayer-Managing Director, Australia New Zealand Food Authority, Canberra. At the 34th AIFST Annual Convention and Exhibition 2001: A Food Odyssey, Adelaide, Australia, Media Release, 4 July 2001, p. 3.
  • 10http://www.dhs.vic.gov.au/nphp/

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