摘要
近年来,欧洲沿海地区频繁出现一种新毒素Azaspiracid(AZA)导致的中毒事件,给水产品质量安全工作带来了新的挑战。目前对这类新型毒素的毒性及致毒机理还不清楚,缺少相应的贝类毒素检测方法。为此,本文对有关AZA毒素的来源、理化性质、毒性、致毒机理、检测方法等内容进行了综述,并建议中国开展相关的研究工作,以期帮助人们认识这一新型毒素,为进一步开展相关研究提供参考依据。
Recently, poisoning incidents resulting from consumption of shellfish contaminated by azaspiracid (AZA) toxins occurred frequently along the coastal areas of Europe, which has become a new challenge to the seafood safety. So far little information is available on the toxicity and mechanism of AZA and its derivatives, and the analytical methods for AZA toxins in shellfish are still not popular. This paper reviewed the recent progresses made on AZA poisoning, including the origin, the physical and chemical properties, toxicity, mechanism of intoxication, and analytical methods of AZA, based on the published references. It was suggested that related studies on AZA should be carried out in China to help people understand the new toxins comprehensively and to present scientific basis for potential monitoring and management of AZA poisoning in the future. [Joumal of Fishery Science s of China, 2008, 15 (1) : 183-187]
出处
《中国水产科学》
CAS
CSCD
北大核心
2008年第1期183-187,共5页
Journal of Fishery Sciences of China
基金
国家自然科学基金(30571426)
中国海洋大学科研启动基金(3000-814382).
关键词
原多甲藻酸
原多甲藻
贝类毒素
Azaspiracid
Protoperidinium sp.
shellfish toxins