8Susana C F, Femanda A R, Jeffrey K B. Modeling respiration rate of fresh fruits and vegetables for modified atmosphere packages:a review[J]. Journal of Food Engineering, 2002,52 (6) :99 - 119.
9Kader A A, Zagory D, Kerbel E L. Modified atmosphere packing of fruits and vegetables[ J]. CRC Critical Reviews in Food Science and Nutrition, 1995, 14(28): 1-30.
10Hernandez R J. Permeability of food package[ J ]. Plastics in Packaging, 2000,48 (18) :33 - 36.