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辐照技术在食品加工中的应用研究 被引量:1

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摘要 食品辐照作为一项新型的食品加工技术,在食品工业中有着巨大的发展前景与实用价值。文章介绍了食品辐照技术的原理,阐述了辐照在食品保鲜、品质改善和降低药物残留等方面的应用,探讨了食品辐照技术在食品加工中存在的问题,并且指出了辐照技术在食品加工中有着广泛的应用前景。
出处 《农产品加工》 2008年第12期48-50,共3页 Farm Products Processing
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