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新型磁性纳米粒子固定脂肪酶的研究 被引量:4

Study on the Immobilization of Lipase with Novel Magnetic Nanoparticles
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摘要 用无皂乳液聚合制备了P(AM-co-St)-Gb(Ⅲ)磁性高分子纳米微球,在此基础上通过共价键合固定脂肪酶。结果表明:固定脂肪酶后的磁性纳米微球具有优异的磁分离能力;钆离子对固定化酶有明显的激活作用,当钆离子质量分数为1.4%时,偶联率和活力回收率分别提高88%和71%;脂肪酶被固定化后其pH值稳定性、操作稳定性均比自由酶明显提高。 Based on the P(AM-co-St)-Gb( Ⅲ ) magnetic nanoparticles by emulsifier free, emulsion, lipase was immobilized on this nanoparticles with covalent linkage. It was found that immobilized lipase magnetic nanoparticles possessed excellent ability of magnetic separation. Gd(Ⅲ) could activate the immobilized lipase, when the weight ratio of Gd(Ⅲ) is 1.4%, the coupled yield and activity of the immobilized Lipase was increased by 88 % and 71%, respectively. As compared with free lipase, the pH and stabilities of immobilized lipase were increased remarkly.
出处 《食品与生物技术学报》 CAS CSCD 北大核心 2008年第6期98-102,共5页 Journal of Food Science and Biotechnology
基金 浙江省科技攻关项目(021101047)
关键词 磁性纳米粒子 固定 脂肪酶 magnetic nanoparticles Gb(Ⅲ) immobilization lipase
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