摘要
康健口服液是按照我国药食同源、食补养生饮食文化的传统,以药食两用的大枣、葛根、黄精以及黄芪、刺五加为原料,通过提取、浓缩、配制等工艺制成的保健饮品,含有皂甙、黄酮等功效成分,经动物实验证明具有缓解体力疲劳的保健功能。
Kangjian oral liquid is prepared according to Chinese tradition.The tradition is that food and medicine are the same origin, and food can preserve one＇ s health.Using Chinese date,jujube puerarin, polygonatum, astragalus mongholicus and acanthopanax senticosus harms as the raw materials,the Kangjian oral liquid was prepared by the process of extraction,concentration and confection.It was found that there were saponin and flavonoids in the Kangjian oral liquid,and animal experimentation proved that it had the function of lighten physical fatigue.
出处
《食品工业科技》
CAS
CSCD
北大核心
2009年第2期230-231,233,共3页
Science and Technology of Food Industry
关键词
黄精
葛根
黄芪
刺五加
抗疲劳
polygonatum
puerarin
astragalus mongholicus
acanthopanax senticosus
anti-fatigue
