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改进的食品中三聚氰胺的高效液相色谱串联质谱检测法 被引量:4

A modified HPLC-MS/MS method for determination of melamine in foods
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摘要 高效液相色谱串联质谱法是测定三聚氰胺公认的标准方法,具有灵敏度高、精密度好等特点。本研究对国家标准GB/T22388-2008中液相色谱串联质谱法进行了改进,对于液态奶、奶粉和鲜蛋基质,采用50%乙腈水溶液超声提取30min,提取液经过离心处理后,用Agela ASB-C18色谱柱(150×2.1mm,5μm)分离,乙腈和10mmol/L乙酸铵作为流动相(5∶95),用串联质谱在多反应监测模式下定量检测。方法定量限为0.01mg/kg,线性范围为0.01~0.5mg/L,相关系数r2>0.999,平均回收率为65%~80%,相对标准偏差为2.15%~6.68%(n=6)。 HPLC-MS/MS is a standard method with high sensitivity and precision for determination of melamine. Melamine was analyzed according to the method described by GB/T22388-2008 with the following modification. Melamine was extracted with aqueous 50% acetonitrile by ultrasonic treatment for 30min, and then centrifuged at 10000r/min for 10min.The supernatant was injected into a ASB-C18 column ( 150× 2.1mm,5μm,Agela), using a mixture of acetonitrile and lOmmol/L ammonium acetate (5:95) as mobile phase at a flow rate of 0.2mL/min. Detection was performed by MS/MS in MRM mode.The limit of quantification (LOQ) was 0.01mg/L. The good linear was achieved from 0.01 to 0.5mg/L (r^2 〉0.999).The recovery efficiency of method ranged between 65% and 80% ,and the relative standard deviation (RSD) were within 2.15%-6.68% (n =6).
出处 《食品工业科技》 CAS CSCD 北大核心 2009年第3期325-327,共3页 Science and Technology of Food Industry
关键词 三聚氰胺 高效液相色谱串联质谱法 定量分析 melamine HPLC- MS/MS quantitative analysis
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  • 10赖碧清,郑晓航,韩银涛.高效液相色谱-四极杆质谱联用测定饲料中三聚氰胺含量[J].饲料工业,2008,29(4):47-48. 被引量:50

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