期刊文献+

Effect of Manganese on DNA-Protein Crosslinks of Testicle in Chicken

Effect of Manganese on DNA-Protein Crosslinks of Testicle in Chicken
下载PDF
导出
摘要 In order to explore the effect of manganese on DNA-protein crosslinks (DPC) of testicle in chicken. 500, 800, 1 700 mg·kg^-1 MnC12 were added to forage to establish the model of the sub-chronic manganese poisoning. After 30, 60 and 90 d, testicles were taken out to detect hydroxyl radical inhibiting capacity and DPC content. The results showed that compared with control group, hydroxyl radical inhibiting capacity significantly decreased and DPC content notably increased, and there was a time-dose relationship. It demonstrated that manganese could decrease the inhibitng capacity of hydroxyl radical, increase the content of hydroxyl and DPC, and induce DNA damage. In order to explore the effect of manganese on DNA-protein crosslinks (DPC) of testicle in chicken. 500, 800, 1 700 mg·kg^-1 MnC12 were added to forage to establish the model of the sub-chronic manganese poisoning. After 30, 60 and 90 d, testicles were taken out to detect hydroxyl radical inhibiting capacity and DPC content. The results showed that compared with control group, hydroxyl radical inhibiting capacity significantly decreased and DPC content notably increased, and there was a time-dose relationship. It demonstrated that manganese could decrease the inhibitng capacity of hydroxyl radical, increase the content of hydroxyl and DPC, and induce DNA damage.
出处 《Journal of Northeast Agricultural University(English Edition)》 CAS 2009年第1期51-55,共5页 东北农业大学学报(英文版)
关键词 MANGANESE CHICKEN TESTICLE DNA-protein crosslinks hydroxyl radical inhibiting capacity manganese, chicken, testicle, DNA-protein crosslinks, hydroxyl radical inhibiting capacity
  • 相关文献

参考文献5

二级参考文献50

共引文献46

相关作者

内容加载中请稍等...

相关机构

内容加载中请稍等...

相关主题

内容加载中请稍等...

浏览历史

内容加载中请稍等...
;
使用帮助 返回顶部