摘要
通过对10个小麦品种不同灌浆期的种子测定，分析了各种灌浆特性及种皮收缩度与籽粒饱满度的关系，并计算出不同品种在达到1级饱满度时的粒重、灌浆速度、灌浆期等理论值，阐述了这些理论值在改良小麦品种籽粒饱满度的意义。
It was analysed the relationship between kernel plumpness and various filling characters by ways of measuringseeds with different filling periods in 10 wheat caltivars, According to the demands for first class plumpness, Weestimated the theoritical values of several different indices with respect to filling characters. We finally discussedthe significance of these theoritical values in breeding development of seed plumpness in wheat.
出处
《种子》
CSCD
北大核心
1998年第4期16-18,共3页
Seed
