农产品中氨基糖苷类抗生素的残留检测方法研究进展被引量：5

Current Development of Residue Detection and Analysis of Aminoglycoside Antibiotics in Agricultural Products

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摘要对氨基糖苷类抗生素在农产品中的残留检测方法如微生物法、放射性化学法、免疫法、薄层色谱法、毛细管电泳法、气相色谱法、液相色谱法以及质谱法等进行了简单评述,提出了氨基糖苷类抗生素残留检测方法存在的问题及其今后发展的方向。 The quantitative methods for the determination of aninoglycoside residue in agricultural products such as micobiological assay,radiochemical assay,immunoassay,thin-layer chromatography （TLC）,capillary eclctrophoresis （CE）,gas chromatography （GC）,high-performance liquid chromatography （HPLC） and mass spectrometry （MS） were reviewed briefly,and the existing problems and prospect of detection and analysis of aminoglycoside antibiotics residues were put forward.

作者付启明欧晓明刘红玉

机构地区湖南大学环境科学与工程学院湖南化工研究院国家农药创制工程技术研究中心

出处《农药》 CAS 北大核心 2009年第11期784-789,792,共7页 Agrochemicals

基金湖南省自然科学基金项目(09JJ3015)

关键词氨基糖苷类抗生素残留检测分析方法进展 aminoglycoside antibioctics residue detection and analytical method progress

分类号 TS207.5 [轻工技术与工程—食品科学]

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