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消费者驱动低碳农业发展——食品配销与消费策略之探讨 被引量:7

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摘要 本文应用碳足迹计算法的生命周期阶段流程概念,探讨运用消费者力量驱动低碳农业发展的食品配销策略,以及消费者膳食选择与处置行为策略,列举台湾近年来在低碳农业之食品配销、消费与处置阶段,推动的相关措施。本文认为,有效推动低碳农业,不仅要从生产者端之供给面着手,更要在消费者端努力,消费者低碳化的膳食消费与处置行为,是最直接且有效参与推动低碳农业发展的方式。
作者 李皇照
出处 《台湾农业探索》 2010年第4期12-18,共7页 Taiwan Agricultural Research
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