摘要
本文通过对中药饮片质量管理的组织体系、管理规范的研究,指出了中药饮片质量管理在产业链建设、中药饮片质量标准建设及质量管理技术方面存在的问题,深入分析了中药饮片供应链各环节问题的成因,给出了提升中药饮片质量管理水平的对策与建议。
Based on the research of the herbal Pieces quality management of the model and the organization system, this paper argues that the Herbal Pieces in the construction of the industry chain, quality management, quality standards for Herbal Pieces building and technical aspects of quality management has problems, with the in-depth analysis of Herbal Pieces supply chain causes of the problem, Strategies and recommendations of Herbal Pieces is given to enhance the level of quality management.
出处
《标准科学》
2011年第11期76-80,共5页
Standard Science
关键词
中药饮片
供应链
质量管理
Chinese herbal pieses, Supply chain, quality management
