摘要
目的:探析不同营养支持对急性呼吸窘迫综合征的疗效。方法:将急呼吸窘迫综合征患者随机分观察组、对照组,观察组予富含ω-3脂肪酸的肠内营养剂支持,对照组予整蛋白纤维型肠内营养混悬液,比较两组疗效。结果:营养支持7d后,两组总蛋白、白蛋白均较治疗前明显升高,差异显著(P<0.05);两组总蛋白及白蛋白比较,无显著差异(P>0.05);观察组PaO2升高较对照组明显,有显著差异(P<0.05);观察组PaO2/FiO2升高较对照组明显,有显著差异(P<0.05)。结论:富含ω-3脂肪酸的肠内营养支持对急性呼吸窘迫综合征患者有较好疗效。
Objective： To explore effects of different nutritional support methods for acute respiratory distress syndrome.Methods：Patients with acute respiratory distress syndrome were randomly divided into experimental group and control group.Patients in experiment group was treated with enteral nutrition rich in ω-3 fatty acid,while patients in control group were treated by mixture suspension of protein-fiber enteral nutrition.Efficacy was compared between the two groups.Results： After 7 days,total protein and albumin of two groups were significantly elevated（P0.05）.There was no significant difference in total protein and albumin between the two groups（P0.05）.The increase in PaO2 and PaO2/FiO2 of experimental group was more significant than that of the control group（P0.05）.Conclusions： ω-3 fatty acid-rich enteral nutritional support has good effect on patients with acute respiratory distress syndrome.
出处
《海南医学院学报》
CAS
2012年第6期799-801,共3页
Journal of Hainan Medical University
基金
中国高校医学期刊临床专项资金项目(112210180)~~
关键词
急性呼吸窘迫综合征
肠内营养
Ω-3脂肪酸
Acute respiratory distress syndrome
Enteral nutritional
ω-3 fatty acid
