摘要
本文介绍了欧盟、美国和日本酒类产品安全监管体系,详细阐述了上述几国酒类标签的具体法规。以四川白酒为例分析了我国酒类产品出口现状。针对酒类产品出口受阻情况,为酒类企业的顺利出口提出了两点建议:第一,酒类出口企业应从各个渠道及时关注出口目的地国标签法规的更新变化,出口产品标签信息严格依照国外标签的规定。第二,政府及科研机构应加大对国外标签法规的研究力度,特别是标签的变化趋势,及时向企业转发相关通报。同时,监督并指导相关企业落实酒类标签通报内容。
This article introduces EU, USA and Japan safety regulatory system for alcoholic products, and illustrates on the specific regulations of the country＇s alcoholic labels. It analyzes the alcoholic products export with Sichuan liquor as examples. Two suggestions are proposed for export enterprises because alcoholic products export disruption： first, it is concerned from various channels in time on the export destination the change of the country＇s labeling requirements by export enterprises, and the export products label must be in strict accordance with the foreign label requirements. Second, government and research institutions should increase research efforts on foreign labeling requirements, in particular, the trend of the label, and notification is timely forwarded to the enterprise. At the same time, government should supervise and guide enterprises to carry out notifications of alcoholic labels.
出处
《现代食品科技》
EI
CAS
北大核心
2013年第1期207-210,共4页
Modern Food Science and Technology
基金
国家质检总局科技项目(2011IK238)
关键词
标签
酒类产品
出口
技术贸易措施
监管
label
alcoholic products
export
technology trade measures
supervision
