摘要
提出了一个5-硝基水杨醛催化L-酪氨酸甲酯消旋化的新方法并推测了L-酪氨酸甲酯的消旋机理.在乙腈/磷酸盐缓冲液(pH 7.5)中,5-硝基水杨醛催化L-酪氨酸甲酯消旋为DL-酪氨酸甲酯,消旋率100%,消旋收率93%.优化了Alcalase 2.4L催化DL-酪氨酸甲酯对映选择性水解的反应条件.30℃下,在叔丁醇/磷酸盐缓冲液(pH 7.5)中,Alcalase 2.4L催化DL-酪氨酸甲酯对映选择性水解为L-酪氨酸和D-酪氨酸甲酯.在酶催化水解过程中,L-酪氨酸形成沉淀,容易通过简单的过滤进行分离.D-酪氨酸甲酯在碱性条件下水解为D-酪氨酸,收率91%,ee97%.
A novel procedure for the racemization of L-tyrosine methyl ester was developed and the mechanism of 5-nitrosalicylaldehyde-catalyzed racemization of L-tyrosine methyl ester was proposed.L-tyrosine methyl ester was completely racemized by 5-nitrosalicylaldehyde into its racemate in CH3CN-phosphate buffer(pH 7.5) in 93% yield within 24 h.DL-tyrosine methyl ester was hydrolyzed enantioselectively into L-tyrosine and D-tyrosine methyl ester by alcalase 2.4L in t-butanol/phosphate buffer(pH 7.5) at 25 ℃.L-tyrosine precipitated during the course of hydrolysis,which could be separated by simple filtration.D-tyrosine methyl ester was hydrolyzed into D-tyrosine in 91% yield and 97% ee at alkaline condition.
出处
《分子催化》
EI
CAS
CSCD
北大核心
2013年第3期212-217,共6页
Journal of Molecular Catalysis(China)
基金
重庆市自然科学基金(CSTC
2009BB5286)