期刊文献+

耐热阿拉伯糖苷酶三维结构模拟和底物对接分析 被引量:2

Modeling of the 3D Structure of Thermostable Arabinosidase and Insight into the Binding Mode of Substrate by Molecular Docking
原文传递
导出
摘要 阿拉伯糖苷酶能催化L-阿拉伯糖和木糖间糖苷键的水解,在半纤维素降解及阿拉伯糖制备过程中有重要作用。源自乙醇热厌氧杆菌Thermoanaerobacter ethanolicus的阿拉伯糖苷酶具有阿拉伯糖苷酶和木糖苷酶的双重活性,且具有高度的热稳定性。为深入研究该酶的催化机理,预测了该酶的空间结构和活性中心关键残基,以便指导进一步的实验研究;使用同源模建的方法,以Thermotoga neapolitanaβ-糖苷酶3b的结构为模版,模建了T.ethanolicus阿拉伯糖苷酶的结构,并使用分子对接的方法,将底物对硝基苯基-L-阿拉伯糖苷(pNPAP)和对硝基苯基-D-木糖苷(pNPX)对接到酶的活性中心;预测的底物-酶复合物结构表明酶活性中心Asn90、Arg164、Lys201、Asp281等残基在底物结合和水解过程中可能发挥有重要的作用。 Arabinosidase can catalyze the hydrolysis of the glycoside bond between L-Arabinose and xylose, and release arabinose from hemicellulose, therefore it plays important role in the degradation of hemicellulose and the preparation of arabinose. The arabino- sidase from the anaerobic thermophile Thermoanaerobacter ethanolicus poses the double functional activity of xylosidase and arabinnsidase,and is a thermostable enzyme. In order to further study the catalytic mechanism, the 3D structure of the arabinosidase was predicted. It also figured out the important residues in the predicted structure. The homology modeling method was used to predict its structure, using the structure of the ^-glucosidase from Thermotoga neapolitana as template. The substrate of p-nitrophenyl ct-L-arabi- nopyranoside (pNPAP) and p-nitrophenyl ~,-D-xylopyranoside (pNPX) were docked into the active site of the predicted structure of the arabinosidase, respectively. The results showed that the residue of Asn90, Arg164, Lys201 and Asp281 on the active site may play important role in substrate binding and hydrolyzing process.
出处 《药物生物技术》 CAS 2013年第5期419-421,共3页 Pharmaceutical Biotechnology
基金 国家自然科学基金(No.81102899) 土壤与农业可持续发展国家重点实验室开放基金(No.Y052010040)
关键词 阿拉伯糖苷酶 同源模建 结构预测 分子对接 活性位点 关键残基 Arabinosidase, Homology modeling, Structure predict, Molecular docking, Active site, Key residues
  • 相关文献

参考文献9

  • 1方永亮,郑珩,余江河.功能性甜味剂L-阿拉伯糖的研究进展[J].氨基酸和生物资源,2009,31(1):8-12. 被引量:33
  • 2裴建军,薛业敏,邵蔚蓝.阿拉伯糖苷酶的研究进展[J].微生物学通报,2003,30(4):91-94. 被引量:5
  • 3Shao W, Wiegel J. Purification and chxarcterization of a thermo- stable β-xylosidase from Thermoanaerobacter ethanolicus [ J ] . J Bacteriol , 1992,174:5848.
  • 4薛业敏,卢晨,毛忠贵,邵蔚蓝.阿拉伯糖苷酶基因的克隆、表达及表达产物的酶稳定性[J].中国农业大学学报,2003,8(5):9-13. 被引量:13
  • 5邓秋红,栗茂腾,向福,余龙江.甘蓝型油菜β碳酸酐酶的结构预测[J].生物技术通报,2010,26(1):111-117. 被引量:4
  • 6Pozzo T,Pasten JL, Karlsson EN,et al. Structural and functional analyses of β-glucosidase 3B from Thermotoga neapolitana: a thermostable three-domain representative of glycoside hydrolase 3 [ J]. J Mol Biol,2010,397 :724.
  • 7朱瑞新,主编.计算机辅助药物设计[M].大连:大连理工出版社,2011.
  • 8Sun R,Zheng H, Fang Z,et al. Rational design of aminoacyl-tR- NA synthetase specific for p-acetyl-L- phenylalanine [ J ]. BBRC, 2010,391:709.
  • 9Guerfali M,Chaabouni M,Gargouri A,et al. Improvement of α-L- arabinofuranosidase production by Talaromyces thermophilus and agro-industrial residues saccharification [ J ]. Appl Microbiol Biotechno1,2010,85 : 1361.

二级参考文献75

  • 1郭敏亮,高煜珠.植物的碳酸酐酶[J].植物生理学通讯,1989,25(3):75-80. 被引量:20
  • 2李道义,闫巧娟,江正强,石波,李里特.酵母菌发酵玉米皮酸水解液制备结晶L-阿拉伯糖的研究[J].食品科学,2007,28(4):125-128. 被引量:19
  • 3Seri K, Sanai K, Matsuo N, et al. L- arabinose selec- tively inhibits intestinal sucrase in an uncompetitive manner and suppresses glycemic response after sucrose ingestion in animals[J]. Metabolism, 1996, 45 (11):1368-1374
  • 4Sanai K, Seri K, Inoue S. Inhibition of sucrose digestion and absorption by L - arabinose in rats [ J ]. J Jpn Soc Nutr Food Sci, 1997, 50:133 - 137.
  • 5Osaki S, Kimura T, Sugimoto T, et al. L - Arabinose feeding prevents increases due to dietary sucrose in lipogenic enzymes and Triacylglycerol Levels in Rats [ J ]. J Nutr, 2001 Mar,131 (3) :796 -799.
  • 6Hizukuri S. Nutritional and Physiological Functions and Uses of L - Arabinose[J]. J Appl Glycosci, 1999,46 (2) : 159 - 165.
  • 7Sekime A, Ota M, Funakoshi A, et al. Effects of Long - Term feeding of L - arabinose in genetically OBESE diabetic rats [ J ]. Digestion & Absorption, 2004,26 ( 2 ) : 21 - 25
  • 8Tschiersch B , Schwabe K, Stokov I, et al . Preparation of L - ( + ) - arabinose from sugar beet [ J ] . Pharmazie,1981 ,36 (2) :159 - 160.
  • 9Antila J, Walliander P, Ravanko V,. Method of preparing L - arabinose from sugar beet pulp [ P ]. USP 6506 897 ,2003 - 0114.
  • 10Ian R, Norvelle T, Angus K, et al. Preparation of L - arabinose from sugar beet [ P]. GB 2408262, 2005 -05 - 25.

共引文献50

同被引文献14

引证文献2

二级引证文献1

相关作者

内容加载中请稍等...

相关机构

内容加载中请稍等...

相关主题

内容加载中请稍等...

浏览历史

内容加载中请稍等...
;
使用帮助 返回顶部