我国转基因产品实验室检测标准体系
摘要
围绕转基因食品,重点介绍了转基因技术的特点、可能存在的安全性以及国内关于转基因食品的检测标准体系。
参考文献4
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1CAC/GL44 - 2003 Principles for the Risk Analysis ofFoods Derived From Modem Biotechnology.
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2CAC/GL45 -2003 Guideline for the Condauct of FoodSafety Assessment of Foods Dirived from Recombinant -DNA Plants.
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3CAC/GL46 - 2003 Guideline for the Conduct of FoodSafety Assessment of Foods Produced Using Recombinant-DNA Microoganisms.
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4姚勤,王勇,陈克平.转基因产品的安全性[J].农业环境与发展,2002,19(6):25-28. 被引量：4
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共引文献3
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1张燕飞,岳龙,张素芬,沈佳君,付秋果,李菊英,汪海燕,叶庆富.Bt水稻杀虫蛋白时空变化及秸秆还田后在土壤中的持留规律[J].核农学报,2011,25(4):779-784. 被引量：14
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2刘燕霞.转基因植物对土壤污染相关研究[J].工业微生物,2023,53(1):26-28.
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3刘茵,刘秀花.转基因植物在农业中的应用[J].商丘师范学院学报,2004,20(2):143-146. 被引量：1
