摘要
【摘要】本文对中国和加拿大在温室结构类型、主要栽培技术、温室管理控制、病虫害防治管理及蔬菜的包装与销售及新鲜蔬菜食品安全管理等方面进行了详细阐述,指出了我国温室蔬菜生产的不足之处,同时为我国温室生产发展提出建议。
In this paper, China and Canada in the greenhouse structure type, the main cultivation techniques, greenhouse management control, packaging and sales of pest control management and vegetables and fresh vegetables food safety man-agement elaborated, pointing out the lack of greenhouse vegetable production in Chinarecommendations of the Depart-ment, as well as the development of China's greenhouse production.
出处
《吉林农业》
2013年第12期60-62,共3页
AGRICULTURE OF JILIN
基金
国家外专局项目