摘要
目的:了解黄芪药材种植基地、企业加工及市场流通情况,从种植源头到饮片加工和流通领域等各环节控制药材和饮片质量,建立饮片等级规格。方法:对黄芪的四大主产地的种植基地、当地龙头饮片企业以及全国四个药材集散地进行考察研究。结果:分析总结了各环节中影响药材和饮片质量的因素。结论:为更好地控制药材及饮片质量提出建议,为建立饮片等级规格奠定基础。
Objective ： To master situation of planting bases, cutting slices and market circulation about Astraga｜i Radix so as to control the quality of the medicines in the various grades. Methods： Four planting bases, four centers for medi- cines and local corporate champions were investigated. Results： Various factors to influence the quality of the medicines were analyzed and summarized. Conclusion： It provided the basis to establish the grades standard for the medicine to con- trol the quality better.
出处
《中华中医药学刊》
CAS
2014年第1期18-21,I0001,共5页
Chinese Archives of Traditional Chinese Medicine
基金
国家中医药管理局中医药行业专项(201007012)
关键词
黄芪
基地考察
饮片规格
Astragali Radix
investigation of planting base
specification of medicinal slices
