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发酵豆粕和植物精油对断奶仔猪生产性能的影响 被引量:12

Effect of fermented soybean meal and plant essential oil on the performance of weaning piglets
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摘要 本试验探讨了在日粮中使用发酵豆粕替代普通豆粕并添加植物精油对仔猪生产性能的影响,为发酵豆粕和植物精油在仔猪日粮中的利用提供科学依据。结果表明,日粮中添加发酵豆粕和植物精油,仔猪末重和平均日增重分别提高14.81%和19.51%,提高仔猪平均日采食量6.84%,而降低料重比和单位增重成本分别为10.71%和7.67%;有效降低仔猪腹泻率50.67%。 The experiment investigated the use of fermented soybean meal instead of normal soy-bean meal and the administration of plant essential oils on the growth performance of waning pig-lets, and provided a scientific basis for the use of fermented soybean meal and plant essential oil in the diets of piglets. The results showed that diets supplemented with fermented soybean meal and plant essential oil increased the bodyweight of the piglets and the average daily gain by 14.81% and 19.51% respectively. The average daily feed intake was increased by 6.84%, while the feed conversion ratio and unit weight cost were decreased by 10.71% and 7.67% respectively, mean-while, the rate of 50.67% diarrhea were effectively reduced.
出处 《现代畜牧兽医》 2014年第1期18-21,共4页 Modern Journal of Animal Husbandry and Veterinary Medicine
关键词 断奶仔猪 发酵豆粕 植物精油 生产性能 Weaning piglet Fermented soybean meal Plant essential oil Production performance
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