摘要
本文介绍一种小麦叶片蛋白质提取改进方法 。
This article introduces an improved technique in extracting protein from the leaves of wheat, and meanwhile discusses the demands of the two-dimensional electrophoresis as well as the dyeing method.
出处
《哈尔滨师范大学自然科学学报》
CAS
2001年第1期98-101,共4页
Natural Science Journal of Harbin Normal University
关键词
小麦叶片
蛋白质
双向电泳
银染
染色
Leaf of wheat
Protein
Two-dimensional electrophoresis
Silver-stain
