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虾青素在血球藻中的积累和提取 被引量:3

Accumulation and Extraction of Astaxanthin in Haematococcus
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出处 《中国食品添加剂》 CAS 1998年第3期31-32,共2页 China Food Additives
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  • 1Merete Grung,Frances M. L. D’Souza,Michael Borowitzka,Synn?ve Liaaen-Jensen. Algal Carotenoids 51. Secondary carotenoids 2.Haematococcus pluvialis aplanospores as a source of (3S, 3′S)-astaxanthin esters[J] 1992,Journal of Applied Phycology(2):165~171
  • 2Michael A. Borowitzka,John M. Huisman,Ann Osborn. Culture of the astaxanthin-producing green algaHaematococcus pluvialis 1. Effects of nutrients on growth and cell type[J] 1991,Journal of Applied Phycology(4):295~304

同被引文献57

  • 1张慧,徐公世.虾青素的研究和开发进展[J].中国食品添加剂,2005,16(C00):201-203. 被引量:5
  • 2赵立艳,陈芳,廖小军,吴继红,胡小松.影响雨生红球藻中虾青素的提取条件的研究[J].食品科学,2006,27(3):110-114. 被引量:12
  • 3陈兴才,欧阳琴,黄亚治.雨生红球藻物理破壁法提取虾青素研究[J].中国食品学报,2007,7(2):48-52. 被引量:11
  • 4KOBAYASHI Y, KURIMURA Y, SAKAMOTO Y, et al. Selective extraction of astaxanthin and chlorophyll from the green alga Haematococcus pluvialis[J]. Biotechnology Techniques, 1997,11 (9):657-660.
  • 5MONTSANT A, ZARKA A, BOUSSIBA S. Presence of a nonhydrolyzable biopolymer in the cell wall of vegetative cells and astaxanthin-rich cysts of Haematococcus pluvialis (chlorophyceae)[J]. Marine Biotechnology,2001,3(6):515- 521.
  • 6GRUNG M, D'SOUZA M L D, BOROWITZKA M, et al. Algal carotenoids 51.Secondary carotenoids 2.Haematococcus pluvialis aplanospores as a source of (3S,3'S)-astaxanthin esters[J]. Journal of Applied Phycology, 1992,4(2): 165 - 171.
  • 7DENERY J R, DRAGULL K, TANG C S, et al. Pressurized fluid extraction of carotenoids from Haematococcus pluvialis and Dunaliella salina and kavalactones from Piper methysticum[J]. Analytica Chinmica Acta,2004,501 (2): 175-181.
  • 8NAGAO T, FUKAMI T, HORITA Y, et al. Enzymatic enrichment of astaxanthin from Haematococcus pluvialis cell extracts[J]. Journal of the American Oil Chemists' Society,2003,80(10):975-981.
  • 9Bei-Hui Liu, Yuan-Kun Lee. Secondary carotenoids formation by the green alga chlorococcum sp. J Appl Phcol,2000, 12 : 301- 307.
  • 10Bjerkeng B, Foiling M, Lagocki S,Storebakken T, et al.Bioavaiability of all-E-astaxanthin and Z-isomers of astaxanthin in rainbow trout Oncorhynchus mykiss. Aquaculture, 1997,157 : 63 -- 82.

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