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α-硫辛酸对育肥猪脂肪代谢的影响 被引量:3

Effects of dietary alpha-lipoic acid on fat metabolism in finishing pigs
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摘要 研究日粮中添加α-硫辛酸对肥育猪脂肪代谢的影响。对照组饲喂基础日粮,试验组在基础日粮中分别添加300、600和900mg/kg的α-硫辛酸,试验期28d。结果表明:α-硫辛酸添加组血清中总胆固醇和甘油三酯均显著低于对照组,对低密度脂蛋白含量及高密度脂蛋白、肝脂酶活性均无显著影响。血清脂肪酶和脂蛋白脂酶活性随着α-硫辛酸添加水平的提高而增加,其中添加600、900mg/kgα-硫辛酸组的脂肪酶活性与对照组相比提高显著,900mg/kg组的脂蛋白脂酶活性与对照组差异达到显著水平。α-硫辛酸的适宜添加水平为600~900mg/kg。 An experiment was conducted to evaluate the effects of dietary alpha-lipoic acid(LA)on fat metabolism in finishing pigs.There were four treatments for 28 d,and the feed diets containing 0,300,600 and 900mg/kg LA,respectively.Results showed that:pigs fed LA had lower serum triglycerides and total cholesterol,compared with the control group.Serum low density lipoprotein cholesterol(LDL-C),high density lipoprotein cholesterol(HDL-C)and hepatic lipase activity were not affected by dietary LA content.Serum lipase activity and lipoprotein lipase activity increased with the addition of LA content.Dietary 600 or 900mg/kg LA significantly increased lipase activity,compared with the control group.Serum lipoprotein lipase activity in the 900mg/kg LA group was significantly higher than that of the control group.These results suggested that the addition levels of dietary LA was suitable for 600~900mg/kg.
出处 《粮食与饲料工业》 CAS 2015年第4期53-54,58,共3页 Cereal & Feed Industry
基金 江苏省自然科学基金项目资助(编号:BK2011500) 江苏省青蓝工程资助
关键词 Α-硫辛酸 育肥猪 脂肪代谢 饲料 alpha-lipoic acid finishing pigs fat metabolism feed
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