摘要
改革开放以来,中国农产品批发市场发展经历了自发萌芽阶段(1978—1984年)、快速发展阶段(1985—1990年)、盲目发展阶段(1991—1995年)、规范发展阶段(1996—2001年)、质的提升阶段(2002—2008年)以及集团化发展阶段(2008年至今)。未来农产品批发市场仍将是中国农产品流通的主渠道,在发展第三代批发市场的同时,集团化将向连锁化转变,并呈现公益性方向更加明晰,线上、线下协调发展,把关食品安全成为重要任务,冷链物流应用进一步加强,国际农产品贸易合作进一步加深等发展趋势。
Since reform and opening up,China’s agriculture wholesale market has experienced such stages of development as the stage of emerging （1978- 1984）,the stage of rapid development （1985-1990）,the stage of blind development （1991-1995）,the stage of standardized development （1996-2001）,the stage of quality-oriented improvement （2002-2008） and the stage of grouped development （2009-）. In the future,the development of this market will still be the main channel of China’s agricultural products circulation;in the development of the third generation wholesale market,the development pattern will be transformed from being group to being chain;and the public welfare,the coordinated development of online and offline,food safety,the application of cold chain logistics and international cooperation in the trade of agricultural products will be highlighted.
出处
《中国流通经济》
CSSCI
北大核心
2015年第5期5-10,共6页
China Business and Market
关键词
农产品批发市场
农产品流通
公益性
食品安全
agriculture wholesale market
agricultural products circulation
public welfare
food safety
