摘要
奶牛瘤胃酸中毒是由于大量饲喂易发酵的碳水化合物日粮引起的,造成奶牛瘤胃酸度增加,微生物菌群失调,最终导致奶牛产奶量和乳品质下降,进而引发一系列的营养代谢病,对奶牛生产危害极大.文章就急性瘤胃酸中毒和亚急性瘤胃酸中毒的发病病因、发病机理及防治措施等几方面进行综述,为实际生产提供科学的理论依据.
The cow rumen acidosis is caused by the high concentrated feed used. It has improved ruminal pH, microbial flora, eventually led to a decline in milk production and milk quality, triggering a series of nutritional and metabolic disease, great harm to dairy production. This paper reviews several aspects of acute acidosis and subacute ruminal acidosis in the etiology, pathogenesis and prevention measures to provide sci- entific and theoretical basis for actual production.
出处
《商丘职业技术学院学报》
2015年第2期79-82,86,共5页
JOURNAL OF SHANGQIU POLYTECHNIC