摘要
研究了纯茶园、茶-马尾松间作和茶-竹防护林3种不同栽培模式对茶园生态环境的季节调控,结果表明:以纯茶园为对照,茶-马尾松间作和茶-竹防护林的栽培模式在不同季节均能调节茶园的光、温、湿等生态条件,使茶园的小气候得到改善,有利于绿茶品质的改善和提高,其中茶-马尾松间作茶园中春、夏茶茶叶的酚氨比均为最小,分别为10.98和17.86。
Seasonal regulation of three differents cultivation mode of Tea-Masson pine intercropping tea plantation,Tea-Bamboo shelterbelts tea plantation and pure tea plantation on ecological environment were studied. The results showed： taken pure tea plantation as a control,teamasson pine intercropping and tea-bamboo shelterbelts could regulate illumination,temperature,humidity and etc. in different seasons,and improve tiny climate of tea field. It was also favourable for the improvement and advancement of green tea quality. Phenol ammonia ratio of spring and summer tea from tea-masson pine intercropping tea plantation were the least which were 10. 98 and 17. 86,respectively.
出处
《西南农业学报》
CSCD
北大核心
2015年第4期1559-1563,共5页
Southwest China Journal of Agricultural Sciences
基金
重庆市基本科研业务项目"还田茶树枝叶对土壤理化性状影响研究"部分(2012 cstc-jbky-00514)
特效益农业科技基础工作子项目"茶园施肥长期定位试验"部分(cstc2013yykfc80002)
关键词
茶
栽培模式
生态环境
品质
季节调控
Tea
Cultivation mode
Ecological environment
Quality
Seasonal regulation
