摘要
产学研合作教育作为一种特定的不断发展进步的教育模式,既是高等教育革新与前行的必然之路,又是高等教育与社会接轨、适应未来发展所需的目标策略,也是高等教育发展的目标方向。在创新人才培养模式理论的指导下,努力培养一批专业理论知识功底扎实、实践应用能力和动手操作能力强,并具有一定专职岗位经验和实践应用动手能力,综合素质较高,符合社会所需的食品科学应用型创新人才。
Cooperative education as a specific Education mode of continuous development and progress,is not only higher education reform and the inevitable forward path,but also the target strategy of the development of higher education and social practice,to adapt to the future needs,is also the goal of higher education development direction. Under the guide of theory in the innovative talent training mode,cultivate a group of social needed food science applied creative talents with professional theory knowledge of basic skills,practical application ability,strong hands-on ability,certain professional work experience and practical application ability,and higher comprehensive quality.
出处
《林区教学》
2015年第10期20-22,共3页
Teaching of Forestry Region
基金
黑龙江省高等教育学会“十二五”高等教育科研课题(14Q041)
关键词
产学研
合作
应用型
创新人才
industry-university-research
cooperation
applied
innovative talents
