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影响原料乳品质的因素分析 被引量:1

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摘要 随着社会经济的发展和国家的重视,我国奶业得到了迅猛发展,随之而来,人们也更加重视乳品安全问题。笔者结合现有研究从遗传、营养、环境和疾病感染等方面分析了影响原料乳品质的因素。
出处 《黑龙江畜牧兽医(下半月)》 北大核心 2015年第11期19-21,共3页
基金 郑州轻工业学院博士科研基金资助项目(2013BS JJ008)
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