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饲粮中添加啤酒花渣对肉仔鸡屠宰性能的影响

Effects of Supplementing Hop Residues in Ration on Slaughter Traits in Broilers
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摘要 [目的]探讨啤酒花渣的饲用价值。[方法]试验选用300只1日龄AA肉鸡,随机分为6组,每个组5个重复。各试验组在饲粮中分别添加0、4%、8%、12%、16%、20%啤酒花渣,探讨啤酒花渣对肉仔鸡屠宰性能的影响。[结果]在肉仔鸡饲粮中添加16%啤酒花渣可以改善肉仔鸡的屠宰性能,但未达到显著水平(P>0.05)。[结论]该研究结果可为将啤酒花渣用作动物饲料提供依据。 [ Objective] To discuss the feeding value of hop residues. [ Method] A total of 300 AA male broilers were divided into six treatments randomly. There were five repetitions in each group. In test group, 0%, 4%, 8%, 12%, 16% and 20% hop residues were added into the ration, respectively. Effects of supplementing hop residues in ration on slaughter traits in broilers were researched. [ Result] Supplementing 16% hop residues in rotation could enhance the slaughter traits of broilers,which did not reach significant level( P 〉0. 05). [ Conclusion] This research provides references for the application of hop residues as animal feed.
出处 《安徽农业科学》 CAS 2016年第8期118-119,227,共3页 Journal of Anhui Agricultural Sciences
关键词 啤酒花渣 肉仔鸡 屠宰性能 Hop residues Broiler Slaughter traits
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