期刊文献+

昆明香菇反季节栽培的主要病原真菌及其发生特点

Pathogenic Fungi and Main Features of Occurrence During Lentinus edodes anti-season Cultivation in Kunming
下载PDF
导出
摘要 通过对昆明地区几个香菇反季节栽培种植区采集病原真菌样本,分离、纯化鉴定出木霉属(Trichoderma)、青霉属(Penicillium)、拟青霉属(Paecilomyces)、镰孢属(Fusarium)、轮枝霉属(Verticillium)、毛霉属(Mucor)共6个属,其中木霉属分离频次最高(61.90%);香菇反季节栽培出菇期病原真菌的种类最多,而培菌后期最少。木霉属是主要病原真菌,培菌前期、培菌后期和出菇期发生率分别为0.33%、2.20%和14.36%,拟青霉属真菌污染仅在培菌前期发现,发生率为0.25%。 The pathogenic fungi samples from several growing farm of anti-season Lentinus edodes were collected isolated and purified, and a total of 6 genus were identified, such as Trichoderma, Penicillium, Paecilomyces, Fusarium, Verticillium, Mlcor. The isolated frequency of Trichoderma was highest (61.90%) . The most pathogenic fungi species appeared in fruiting season cultivation, and it occur rarely in late cultivation season. Trichoderma is a major pathogenic fungi, and the occurrence rate in pre cultivation season, late cultivation season and fruiting were 0.33%, 2.20% and 14.36% respectively. Paecilomyces fungus contamination was found only in the pre cultivation season, and the occurrence rate was 0.25%.
出处 《中国食用菌》 2016年第3期68-70,共3页 Edible Fungi of China
基金 昆明特色经济作物新品种选育及栽培技术推广应用(2130106) 昆明科技局重大项目(2015-2-N-01573)
关键词 香菇 反季节 病原真菌 Lentinus edodes anti-season pathogenic fungi
  • 相关文献

参考文献4

二级参考文献36

共引文献53

相关作者

内容加载中请稍等...

相关机构

内容加载中请稍等...

相关主题

内容加载中请稍等...

浏览历史

内容加载中请稍等...
;
使用帮助 返回顶部