摘要
合浦珠母贝是海水养殖生产珍珠主要经济贝类,合浦珠母贝源活性肽是近年来的研究热点。本文综述了国内外近年来在合浦珠母贝源抗氧化肽的酶法制备技术、分离纯化技术、功能性质和应用的研究现状,评述了目前开发合浦珠母贝源抗氧化肽的现状及存在的问题,深入分析了现代基因工程技术在合浦珠母贝源抗氧化肽中的应用前景,为今后高效开发利用合浦珠母贝源抗氧化肽和其他海洋活性肽提供参考。
Pinctada fucata is the main economic shellfish in marine pearl aquaculture industry.The antioxidant peptides from Pinctadafucata have been a research hotspot in recent years. In this paper, it was reviewed that the enzymatic preparation technology., separation and purification technology ,functional properties and application research status of antioxidant peptides derived from Pinctada fucata in domestic and foreign in recent years. The development status and existing problems of antioxidant peptides derived from Pinctadafucata were remarked.The modern genetic engineering technology in the application prospects of antioxidant peptides of Pinctadafucata was further analyzed.It is intended to provide useful information for further efficient exploitation and utilization of antioxidant peptides of Pinctada fucata and other new marine active peptide.
出处
《食品工业科技》
CAS
CSCD
北大核心
2017年第9期381-385,共5页
Science and Technology of Food Industry
基金
广东省海洋渔业科技与产业发展专项(Z2015008)
广东省渔港建设与渔业发展专项海洋渔业科技推广方向珍珠类项目(B201601-Z07)
关键词
合浦珠母贝
抗氧化肽
酶法制备
分离纯化
功能性质
基因工程技术
Pinctada fucata
antioxidant peptides
enzymatic preparation
separation and purification
functional properties
genetic engineering techniques
