摘要
对黑茶由来进行了简单介绍,主要从黑茶降血糖、抗氧化、助消化、调理肠胃及降脂减肥等4个方面的保健功能进行了阐述,最后对黑茶保健功能的发展趋势进行了展望。
This paper first introduces the origin of Black Tea, mainly from the hypoglycemic effect and antioxidant effect, help digestion, gastrointestinal conditioning effect and lipid-lowering diet effects on the four aspects of the healthcare function of Black Tea are introduced, the development trend of the tea health function are discussed.
出处
《农产品加工(下)》
2017年第8期58-59,共2页
Farm Products Processing
基金
金花普洱茶开发(GDKM2017-A-01)
广东省高等职业教育品牌专业建设项目(粤教高函[2016]114号)
关键词
黑茶
保健功能
研究进展
Black Tea
healthcare function
research progress