摘要
通过选用"食用菌原料催熟营养剂"对双孢蘑菇培养料进行发酵处理,使培养料在较短的时间内完成营养的降解及转化,减少了营养的损耗,解决前期培养料堆制发酵时间长、劳动强度大、发酵不理想等问题。
This experiment selected ripener of raw material for edible fungi,and used it for fermentation treatment of culture material.The culture material degraded and transformed in shorter time, and nutrient lossreduce. This experiment helped to solve the problems in composting and fermentation treatment of culture material in earlier stage such as long time, high labor intensity and undesirablefermentation etc.
作者
徐春荣
王健
徐成生
刘兴淋
陈宜超
李宗兰
XU Chunrong WANG Jia xu Chengsheng LIU Xinglin CHEN Yichao LI Zonglan(.Guilin Station for Popularizing Agricultural Techniques, Guangxi 541213 Guilin JIA NCH ENG Biotec h Development Co. Ltd. Lingui Centre for Popularizing Agricultural Techniques,Guangxi 541199 Edible Fungi Research Institution ,Guangxi Academy of Specialty Crops, Guilin, Guangxi 541004 Lingui Station for Controlling Quality and Safety of Agricultural Products, Guilin, Guangxi 541199)
出处
《南方园艺》
2017年第5期42-44,共3页
Southern Horticulture
基金
桂林市科学研究与技术开发计划项目(20130205-2)
