摘要
对我国保健食品的现状、保健食品监管的历史沿革以及监管措施进行了说明,其中分别就我国保健食品市场定位不清、虚假宣传、非法添加,保健食品监管三个阶段的监管历程以及监管措施等一整套监管制度体系进行了详细分析和阐述。
The status of health food, the history of health food supervision and regulatory measures in China were described which fo- cused on the positioning of China＇s health food market confusion, false propaganda, illegal add, and the three stages of health food supervi- sion and regulatory measures such as a set of monitoring system were analyzed and elaborated in detail.
作者
刘静
刘伟
张学博
LIUJing;LIUWN;ZHANGXuebo(Institute of Executive Development,China Food and Drug Administration,Beijing 100073,China;Institute of Sociology,Chinese Academy of Social Sciences,Beijing 100732,China;Shandong Institute for Foof and Drug Control,Jinan 250101,China;National Institute for Food and Drug Control,Beijing 102629,China)
出处
《中国食物与营养》
2018年第7期5-9,共5页
Food and Nutrition in China
基金
国家食品药品监督管理总局高级研修学院研究项目资助(项目编号:CFDAIED2016Z01)
关键词
保健食品
保健食品现状
历史沿革
监管措施
health food
status of health food
historical evolution
supervision measure
