摘要
报道了适当浓度的过氧化氢能够提高绿豆种子的发芽峰值和活力指数 ,绿豆蛋白质含量随过氧化氢浓度增加而降低 ,而过氧化物酶和电导率则相反 .用过氧化氢处理绿豆下胚轴 ,经数天培养后 ,发现 1 0
Effects on mung bean physiological character and rooting of the plumular axis bottom by cutting was studied with the different consistency of H 2O 2.The results show that H 2O 2 of proper consistency can increase the germination percentage peak and vitality index of mung bean.At the same time, the content of protein descend with H 2O 2 consistency ascension. But POD and conductance rate is then contrary. To treat the plumular axis bottom with H 2O 2,after few days cultivation,rooting of mung bean by cutting was promoted when H 2O 2 consistency is 10 -1 mol/L.
出处
《高师理科学刊》
2002年第3期63-65,共3页
Journal of Science of Teachers＇College and University
